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厚切牛舌尖

厚切牛舌尖

※購買厚切牛舌一包均附贈牛舌蔥鹽醬一份
產地：紐西蘭
重量：1包100g±4.5%
3.5盎司
真空包裝

NT$180
NT$160
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Description

【依照各個品牌不同時間可自行調整】

使用氣炸鍋200度2分鐘

牛舌就是要厚切才好吃啊

牛舌就是燒烤的王道

出一張嘴派出刀具達人為饕客仔細修整舌苔筋骨

無食品添加劑，直接手工整形

原味呈現牛舌王者風範唷

舌尖口感比較Q脆

舌根口感比較軟嫩

建議用氣炸鍋200度2分鐘或是鐵盤直火烤才有最佳風味喔

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